Milk Tea Powder
Main specifications
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Size1 kg
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Case Qty20 bags / CTN
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Package per Carton50cm x 34cm x 28cm
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Shelf Life18 months
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Storage & CareShake well before use.
Avoid excessive heat or moisture.
Avoid constant exposure to light.
Product Introduction
Milk tea powder is a ready-mix ingredient that combines black tea extract and creamer, allowing fast and reliable preparation of milk tea beverages. Unlike traditional brewing, it doesn’t require tea steeping or separate milk mixing, making it ideal for high volume or fast paced operations, a preferred solution for many milk tea suppliers around the world.
Also referred to as:
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Milk tea base powder
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Instant milk tea mix
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Milk tea powder for bubble tea
It delivers a consistent flavor profile and smooth mouthfeel in every cup, which is why it’s widely used by professional milk tea suppliers and beverage manufacturers.
Best Ways to Use Milk Tea Powder
This versatile powder is suitable for a wide range of applications:
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Classic milk tea with tapioca pearls
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Iced milk tea with brown sugar or flavored syrup
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Milk tea smoothies or frappes
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Dessert cups, puddings, or cream-based drinks
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Quick-serve cold brew style milk teas
The powder dissolves quickly in hot water and can be combined with milk, cream, or plant-based alternatives depending on the recipe. This makes it an essential product for milk tea suppliers serving cafés, tea shops, and international franchises.
Milk Tea Powder vs. Brewed Tea
| Feature | Milk Tea Powder | Brewed Tea with Added Milk |
|---|---|---|
| Preparation | Instant, no steeping required | Requires tea leaves and steeping |
| Consistency | Uniform taste every time | Flavor varies based on brew |
| Convenience | Ideal for high-speed service | Better for specialty shops |
| Storage | Dry powder, long shelf life | Fresh milk/tea has short shelf life |
Milk tea powder saves prep time and offers greater control over flavor standardization, which is especially useful for milk tea suppliers supporting large scale beverage operations and brand consistency.
Frequently Asked Questions
Q: What kind of tea is used in the milk tea powder?
It’s typically based on black tea extract, blended with non dairy creamer for a smooth and creamy finish.
Q: How do I prepare a standard milk tea?
Mix 25g of powder with 100ml hot water, stir until fully dissolved, then add ice or milk and serve with tapioca pearls or jelly toppings.
Q: Can this be used with non dairy milk?
Yes. It works well with soy milk, oat milk, or almond milk if a plant-based option is needed.
Q: Is this suitable for both hot and cold drinks?
Absolutely. Milk tea powder can be used in iced drinks, hot milk teas, and blended beverages making it a go to choice for many milk tea suppliers catering to different menus.
